Apple Pie Tortilla Wrap Recipe Step by Step Instructions

Last Updated on February 8, 2021 by Michele Tripple

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Tortilla wraps are the hit of the year this year and why not right? This apple pie tortilla wrap will blow your socks off with its delicious flavor and the best thing is it is so easy to make! 

Apple Pie Tortilla Wraps Recipe

picture of the inside of an apple pie tortilla wrap

If you have been on TikTok in the last few weeks you know just how popular tortilla wraps have become! So we have been in the kitchen the last few days creating and making some incredibly easy tortilla wraps that taste amazing and are ready to enjoy in minutes. 

This apple pie tortilla wrap is so good! It is bursting with the apple pie flavor we all love, wrapped into an individual serving size portion within the tortilla. Once you try this, you won’t want to stop making them!

Try our pepperoni pizza tortilla wrap and our breakfast tortilla wrap as well! You won’t be disappointed! 

Apple Pie Tortilla Wrap

Serves: 3

Prep Time: 10 minutes

Total Time: 20 minutes

Ingredients

  • 2 red apples
  • 1⁄4 cup water
  • 1 tbsp corn starch
  • 1⁄4 cup maple syrup
  • 2 tsp cinnamon
  • 1⁄2 tsp allspice
  • 1⁄2 tsp nutmeg
  • 1 tbsp unsalted butter 2 tsp vanilla
  • 3 large tortillas

The Following Tools Will Be Helpful When Making These!

How to make apple pie tortilla wrap- Step by step Instructions

* Be sure to preheat your panini maker if you are using one. 

  • First, you will want to peel and chop the apples. 
  • Then mix the water and cornstarch together in a saucepan. 
  • Add in the maple syrup, spices, and apples, and cook this mixture until it thickens. It will take about 5 minutes. 
  • Once thickened, remove from heat, stir in the butter, and vanilla. 
  • Cut a large tortilla in half only on one side of the tortilla. 
  • In your head divide the tortilla into 4 quadrants. 
  • Place the apple pie filling mixture in each of these sections. 
  • Next, fold over the first quadrant (details in the picture)
  • Fold that to the right.
  • Then fold it down completing the entire wrap. 
  • Baste with butter and place into your panini maker to create a flatter wrap. If you don’t have a panini maker you can use a frying pan or griddle to toast the outside, just be sure to toast both sides. 
  • Sprinkle with some cinamon and sugar or powdered sugar. 
  • Serve warm.

Tips Tricks and FAQs

  • This recipe is adaptable to other fillings and flavors to create pie tortilla wraps. Try your other favorite flavors and see what combinations you can create! 
  • This recipe is perfect to serve as an afterschool or late-night snack. 

Storage

These apple pie tortilla wraps are best to enjoy fresh and hot. I don’t recommend storing for later because they won’t have that toasted outside which you will love. 

If you do want to store it, I would wrap it up and then place it in the fridge for up to 2 days. 

You can store the remaining filling to use later! Just put it in an airtight container in the fridge. This will last about 3 days. 

What can I serve with this?

unclose shot of apple pie tortilla wrap on red plate

I love this recipe because you do not need to serve it with anything. It is an apple pie right in the palm of your hand. If you want to serve it with something. Grab some vanilla ice cream and drizzle homemade caramel sauce on your apple pie tortilla wrap and ice cream! Yum yum and yum! 

Once you try this you will never eat apple pie the same way again! 

Love desserts? Try these recipes!

Yield: 3

Apple Pie Tortilla Wrap Recipe

picture of apple pie tortilla wrap recipe on a plate

Tortilla wraps are the hit of the year this year and why not right? This apple pie tortilla wrap will blow your socks off with its delicious flavor and the best thing is it is so easy to make!

Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes

Ingredients

  • 2 red apples
  • 1⁄4 cup water
  • 1 tbsp corn starch
  • 1⁄4 cup maple syrup
  • 2 tsp cinnamon
  • 1⁄2 tsp allspice
  • 1⁄2 tsp nutmeg
  • 1 tbsp unsalted butter 2 tsp vanilla
  • 3 large tortillas

Instructions

    1. * Be sure to preheat your panini maker.
    2. First, you will want to peel and chop the apples.
    3. Then mix the water and cornstarch together in a saucepan.
    4. Add in the maple syrup, spices, and apples, and cook this mixture until it thickens. It will take about 5 minutes.
    5. Once thickened, remove from heat, stir in the butter, and vanilla.
    6. Cut a large tortilla in half only on one side of the tortilla.
    7. In your head divide the tortilla into 4 quadrants.
    8. Place the apple pie filling mixture in each of these sections.
    9. Next, fold over the first quadrant (details in the picture)
      Fold that to the right.
    10. Then fold it down completing the entire wrap.
    11. Baste with butter and place into your panini maker to create a flatter wrap. If you don’t have a panini maker you can use a frying pan or griddle to toast the outside, just be sure to toast both sides.
    12. Sprinkle with some cinnamon and sugar or powdered sugar.
    13. Serve warm.

Notes

  • This recipe is adaptable to other fillings and flavors to create pie tortilla wraps. Try your other favorite flavors and see what combinations you can create!
  • This recipe is perfect to serve as an afterschool or late-night snack.

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